The HACCP Certification ensures food safety as well as its quality Eliminates food safety hazards and risks Ensures the food prepared is safe for human consumption Satisfies consumer expectation Reduces customer compliance Increases new business opportunities Brings worldwide recognition Also, it applies to all types of food handlers

Establishes the effective implementation of the QMS Ensures the quality of products, processes as well as services Meets the statutory and regulatory requirements Improved level of quality management and quality control Increases consistency in the process Customer satisfaction Develops and promotes the reputation of the organization Provides an opportunity for development Helps achieve new business opportunities ISO 9001 Certification

Improves the safety and quality of products Best standardized practices and up-to-date technologies in business Improves customer confidence in using your products Improves business growth and revenues Improves business benchmark with other competent cGMP Certification

ISO 45001 is a globally recognized Occupational Health and Safety Management System (OH&SMS) standard. This international standard provides requirements and as well as specifications to establish, monitor, maintain, implement, and improve the OH&S performance of the organizations. It certainly helps to create a safe and healthy working environment for the employees and others. It provides specific control measures for the organizations to reduce workplace risks and as well as to improve the employees’ safety. Moreover, the ISO 45001 standard helps manage the operational risks and enhances the health and well-being at work. Visit iso 45001 certification israel